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Nutritional Information, Diet Info and Calories in
Veal Lungs, Braised

Nutrition Facts
Serving Size
1 unit
 
Amount Per Serving
Calories
312
Calories from Fat
71
 
% Daily Value*
Total Fat
7.9g
12%
Saturated Fat
2.7g
14%
Trans Fat
0g
Cholesterol
789mg
263%
Sodium
168mg
7%
Potassium
426mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
56.2g
112%
 
Vitamin A  0% Vitamin C  170%
Calcium  2% Iron  60%
Thiamin  6% Riboflavin  23%
Vitamin B6  9% Vitamin B12  119%
Niacin  34% Magnesium  6%
Phosphorus  70% Zinc  24%
Copper  33%  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Notes: yield from 1 lb raw meat

Additional Serving Size Recommendations

Nutrition Facts
Serving Size
100 grams
 
Amount Per Serving
Calories
104
Calories from Fat
24
 
% Daily Value*
Total Fat
2.6g
4%
Saturated Fat
0.9g
5%
Trans Fat
0g
Cholesterol
263mg
88%
Sodium
56mg
2%
Potassium
142mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
18.7g
37%
 
Vitamin A  0% Vitamin C  57%
Calcium  1% Iron  20%
Thiamin  2% Riboflavin  8%
Vitamin B6  3% Vitamin B12  40%
Niacin  11% Magnesium  2%
Phosphorus  23% Zinc  8%
Copper  11%  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Nutrition Facts
Serving Size
3 oz
 
Amount Per Serving
Calories
88
Calories from Fat
20
 
% Daily Value*
Total Fat
2.2g
3%
Saturated Fat
0.8g
4%
Trans Fat
0g
Cholesterol
223.6mg
75%
Sodium
47.6mg
2%
Potassium
120.7mg
3%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
15.9g
32%
 
Vitamin A  0% Vitamin C  48%
Calcium  1% Iron  17%
Thiamin  2% Riboflavin  7%
Vitamin B6  3% Vitamin B12  34%
Niacin  10% Magnesium  2%
Phosphorus  20% Zinc  7%
Copper  9%  
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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